Sunday, December 7, 2008

A big hug, flavored with passion fruit

A big hug, flavored with passion fruit - Passion fruit jellies with banana and honey yogurt

Blogging has several good aspects, and a very important one is meeting great people – and it doesn’t matter if they live around the corner or across the ocean.

The lovely Barbara is one of those people and she’s going through a hard time right now, battling cancer once again. :(

The equally lovely Bron and Ilva organized a virtual hug for Barbara and I’m glad to be a part of it. I hope she likes this fresh and simple dessert, full of fruity flavors.

Barbara, my dear, be sure that there are Brazilian fingers here crossed for you. I know you’ll kick cancer in the ass again.
You might be half a planet away, but are certainly close to my heart.

A big hug, flavored with passion fruit - Passion fruit jellies with banana and honey yogurt

Passion fruit jellies with banana and honey yogurt
slightly adapted from Australian Gourmet Traveller

350ml passion fruit juice*
175ml freshly squeezed orange juice
200g sugar
6 gelatin leaves, softened in cold water
200g yogurt
30g honey
thickly sliced banana, to serve
passion fruit pulp, to serve

Combine juices, sugar and 1 cup water in a saucepan. Stir over medium heat until sugar dissolves, then pass through a fine sieve. Warm ½ cup juice mixture in a saucepan over medium heat, squeeze excess water from gelatin, add to pan and stir until gelatin dissolves, then add remaining juice mixture. Cool slightly and pour into six 1 cup-capacity glasses and refrigerate for 4 hours or until set.
To serve, whisk together yoghurt and honey. Top jellies with a spoonful of yogurt, cover with banana slices and spoon over passion fruit pulp.

Note: to make passion fruit juice, blend passion fruit pulp in a food processor to crack seeds, then strain through a fine sieve. Twelve passion fruit yield about 1 cup of juice.

* I used concentrated bottled juice

Serves 6

A big hug, flavored with passion fruit - Passion fruit jellies with banana and honey yogurt

24 comments:

  1. Thank you Patricia, these are sure to lift the mood for any one and envelope them in a hug! A tropical, fresh and inspired dessert and I've always thought of jelly as a wonderful comfort food. Thank you again for joining us! Hugs!

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  2. A lovely hug. It's so heartwarming to read all the good thoughts for Barbara.

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  3. Patricia this lovely. Thank you. Jelly is one of those things I can eat at the moment. Bryan has been making me packet jelly but I would love your passion fruit jellies. Thank you for your kind words and virtual hug. And a big hug back at you.

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  4. Pat, I love passionfruit jelly. Our passionfruit bush is now just flowering, ready to be mature in Winter. Lovely hug! and hugs to you too.

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  5. What a beautiful (and tasty!) tribute.

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  6. (Another winner from AGT!) You're so sweet, Patricia-- I'm sure Barbara appreciates the virtua-hug and good wishes. I hope she gets through this and with the cancer gone for good.

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  7. Yummy these look so nice. I ;; pray for your friend .

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  8. A lovely and delicious hug! Looks so sunny too :)

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  9. What a lovely color for a dessert. I especially like the photo with the jellies and the roses, very beautiful. It looks quite comforting. :)

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  10. Barbara is lovely isn't she? She will love every sip of this!

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  11. My most favorite fruit! This looks fantastic!

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  12. This is such a tantalizing treat, Patricia. Passion fruit - oh boy oh boy :) And all done up in a pretty way for our friend, Barbara. Beautiful hug.

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  13. Beautiful dish, a lovely hug for Barbara! Thank you Patricia for joining in!

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  14. Bron, my dear, I'm glad I could join you in such an important cause.
    Lots of hugs right back at you!

    Kalyn, thank you, darling.

    Barbara, I'm so glad to hear you like the jellies. I was hoping you would!
    xoxoxooxoxoxox

    Arfi, passion fruit is one of my favorites! I love its smell and flavor, its looks. And aren't you lucky to have a passion fruit bush? :D

    Sarah, thank you!

    Mark, I'm a sucker for those recipes - what a wonderful source Gourmet Traveller is!
    Thank you for your words, my friend.

    Natalie, thank you, sweetie.

    Joey, and passion fruit is so tropical, isn't it?

    LyB, Barbara deserved flowers! :)
    Thank you, darling.

    Cathy, she is! Thank you!

    Candace, I love passion fruit, too!
    Thank you!

    Jen, I'm glad to see you as part of it, too.
    xx

    Ilva, thank you for the lovely idea.
    xx

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  15. I can just imagine the warmth Barbara is feeling right now. These are lovely, Patricia.

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  16. Patricia, lovely photos and wonderful post! Passion fruit definitely brings smiles to one face as I am sure Barbara was doing when she read this!

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  17. Patricia, lovely photos and wonderful post! Passion fruit definitely brings smiles to one face as I am sure Barbara was doing when she read this!

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  18. Patricia, lovely photos and wonderful post! Passion fruit definitely brings smiles to one face as I am sure Barbara was doing when she read this!

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  19. A lovely post for a lovely woman. I am sure she appreciates it.

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  20. what a thoughtful post about your friend, hopefully she'll go through all the hardship.

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  21. hi there........love to check you site often cause you always have very nice reciepes. I am quite new to blogger and have just started blogging some of my reciepes. So if you want to have a look its www.rachelsfoodheaven.blogspot.com Take care for now :D:D

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  22. This is ever so PRETTY Patricia...& you are truly a wonderful person!

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  23. You're a sweet friend Patricia, and may Barbara feel the warmth and caring thoughts generated by all of her friends here.

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  24. Beautiful and thoughtful post, Patricia. I hope Barbara gets well soon.

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Thank you for your comment!