tag:blogger.com,1999:blog-6708804414464063909.post1048989414035026185..comments2024-03-13T07:28:09.147-03:00Comments on Technicolor Kitchen - English version: Pasta shells with Italian tuna and artichokesPatricia Scarpinhttp://www.blogger.com/profile/14025126825422974626noreply@blogger.comBlogger23125tag:blogger.com,1999:blog-6708804414464063909.post-77407868821084237612009-11-05T01:29:29.179-02:002009-11-05T01:29:29.179-02:00сосущие малолетки фото http://free-3x.com/ порно ...сосущие малолетки фото http://free-3x.com/ порно галереи школьницы <a href="http://free-3x.com/" rel="nofollow">free-3x.com/</a> скачать видео секс малолеток [url=http://free-3x.com/]free-3x.com[/url]Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-42950118551845157872007-05-11T12:38:00.000-03:002007-05-11T12:38:00.000-03:00This sounds so light yet delicious! I love using t...This sounds so light yet delicious! I love using tuna on my pasta or salads, so I'd like to try this. And the cross-posting thing is a great idea, fun! :)christinehttps://www.blogger.com/profile/00170119649259510290noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-46151847377374429512007-05-08T20:38:00.000-03:002007-05-08T20:38:00.000-03:00This was a lovely idea, Patricia. Terry B.'s blog ...This was a lovely idea, Patricia. Terry B.'s blog is always a delight to read, and his recipe sounds fabulous!Susan from Food Bloggahttps://www.blogger.com/profile/11034518858688958369noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-51136140845764858432007-05-05T18:36:00.000-03:002007-05-05T18:36:00.000-03:00Lis, my dear, I've felt the same visiting your blo...Lis, my dear, I've felt the same visiting your blog already. Pure torture!<BR/>That antipasto sounds delicious, too!<BR/>Thank you, sweetie!<BR/>xx<BR/><BR/>Toni, it all started months ago, Terry's idea. I'm so glad you liked it!<BR/><BR/>Bri, me too! No waste here! :)<BR/><BR/>Kristen, thank you! I'm sure you'd like it.<BR/><BR/>Candy, grazie! ;)Patricia Scarpinhttps://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-60877182660129051832007-05-04T10:51:00.000-03:002007-05-04T10:51:00.000-03:00Your pasta is mamamiiiiiiiaaaaaaaYour pasta is mamamiiiiiiiaaaaaaaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-11631666479180696122007-05-04T00:11:00.000-03:002007-05-04T00:11:00.000-03:00I am always looking for something to use shell noo...I am always looking for something to use shell noodles for besides mac and cheese. This recipe looks amazing!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-1070695011468513732007-05-03T20:49:00.000-03:002007-05-03T20:49:00.000-03:00I love using shell noodles because of the way sauc...I love using shell noodles because of the way sauce gets stuck inside of them.Brilynnhttps://www.blogger.com/profile/14417842674245229914noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-39628463142277644852007-05-03T14:02:00.000-03:002007-05-03T14:02:00.000-03:00Hi Pat - What a great idea! Love the "cross ferti...Hi Pat - What a great idea! Love the "cross fertilization" of posts, and I adore tuna and pasta together. And yes, as Terry said, when tuna's the star, you don't go for the ordinary kind.Tonihttps://www.blogger.com/profile/06822692768754916337noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-48536944756245307252007-05-03T12:54:00.000-03:002007-05-03T12:54:00.000-03:00Ohhh why did I click on your fabulous blog with 2 ...Ohhh why did I click on your fabulous blog with 2 hours left before I can leave for lunch????<BR/><BR/>I didn't think I was that hungry until I saw Terry's dish.. and then reading further down and seeing YOUR dish.. *sob* <BR/><BR/>I WANT SOME NOW!! (Inwardly I'm throwing quite the tantrum, I'll have you know)<BR/><BR/>I used all of my Italian tuna, my artichokes AND my capers in an antipasto I Lishttps://www.blogger.com/profile/05631520734280170415noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-83925125495604008512007-05-03T11:28:00.000-03:002007-05-03T11:28:00.000-03:00Truffle, the ingredients are perfect together.Tina...Truffle, the ingredients are perfect together.<BR/><BR/>Tina, João liked it, can you imagine? :D<BR/><BR/>Anh, Terry is a fabulous cook!<BR/><BR/>Terry, of course I did! What's not to like here?<BR/>My basil is huge and it makes me very happy, since I love adding it to everything.<BR/><BR/>Freya, you're the sweetest, my dear! Thank you!<BR/><BR/>Joey, this tuna sounds great! Very artisanal. Let Patricia Scarpinhttps://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-6387710530458392872007-05-03T10:50:00.000-03:002007-05-03T10:50:00.000-03:00I love tuna but never had those in olive oil. Mus...I love tuna but never had those in olive oil. Must be so delicious & healthy. Oh lucky you Pat.<BR/>Love your pasta, I think you should open up your own pasta restaurant with the billions of pasta recipes you successfully whip out each time:)Stellahttps://www.blogger.com/profile/08206147239561388777noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-19199823703070916232007-05-03T10:00:00.000-03:002007-05-03T10:00:00.000-03:00Pat, you're so gutsy to add tuna to pasta, which I...Pat, you're so gutsy to add tuna to pasta, which I never dared to, always in sandwiches..well,I've got 3 cans tuna left in my pantry, this might just be it, now, I gotta go get some pasta of some sort, thx :)Melting Wokhttps://www.blogger.com/profile/03496197037949709263noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-30667427408689046582007-05-03T09:45:00.000-03:002007-05-03T09:45:00.000-03:00That looks like a really delicious meal. Simple, r...That looks like a really delicious meal. Simple, rustic, and filling. Plus, I love tuna in just about anything.Judyhttps://www.blogger.com/profile/16341350399360381771noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-25261345863779394712007-05-03T03:36:00.000-03:002007-05-03T03:36:00.000-03:00Sooo delicious. Nothing like tuna and pasta - love...Sooo delicious. Nothing like tuna and pasta - lovely!!<BR/><BR/>KirstenKirstenhttps://www.blogger.com/profile/12481650190019626313noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-91098966680609238242007-05-02T23:24:00.000-03:002007-05-02T23:24:00.000-03:00Patricia and Terry, I love when you cross-post! I'...Patricia and Terry, I love when you cross-post! I'm going to dig out that good Italian canned tuna in my pantry right now.Lydia (The Perfect Pantry)https://www.blogger.com/profile/18005372315838352874noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-25630902657441278312007-05-02T17:43:00.000-03:002007-05-02T17:43:00.000-03:00Patricia and Terry - looks fresh and delicious! ...Patricia and Terry - looks fresh and delicious! So many good flavors and so easy.T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-20599046431771226782007-05-02T14:42:00.000-03:002007-05-02T14:42:00.000-03:00Now I am lost. Do I adress my comment to Patricia ...Now I am lost. Do I adress my comment to Patricia or Terry??? Just kidding. I actually love tuna with pasta for summer. Thanks for sharing the recipe and the brand of tuna. Well let's not forget Patricia. Hi Patricia!Wardahttps://www.blogger.com/profile/13682390924316164553noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-26211317506007546842007-05-02T12:44:00.000-03:002007-05-02T12:44:00.000-03:00There is a local tuna company here that produces a...There is a local tuna company here that produces a high end line of hand carved (no machines involved here!) prime tuna belly from a province down south that is famous for its tuna...this is a great way to use it! Thanks for sharing this recipe Terry and Patricia! It definitely sounds delicious :) I can also get Spanish tuna here...Can't wait to try this!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-25975290544502287482007-05-02T12:16:00.000-03:002007-05-02T12:16:00.000-03:00Only you, Patricia Scarpin, could make tinned tuna...Only you, Patricia Scarpin, could make tinned tuna look yummy! I can't normally eat it but I am so tempted to try this one!Freyahttps://www.blogger.com/profile/13545988711685277697noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-74158756966677294042007-05-02T11:07:00.000-03:002007-05-02T11:07:00.000-03:00Patricia, I'm so glad you liked it! Thanks for you...Patricia, I'm so glad you liked it! Thanks for your kind words. And you're right--it was fun. I'm definitely seeing future collaborations.<BR/><BR/>Both Spain and Italy produce excellent canned tuna, so it all depends on what's available where you live. Here, it's Italian. For everyday things like tuna sandwiches, the regular stuff is fine, but when the tuna is the star, you can't beat the good Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-28278959059547669062007-05-02T10:14:00.000-03:002007-05-02T10:14:00.000-03:00This combination is absolutely a winner! I love it...This combination is absolutely a winner! I love it!Anhhttps://www.blogger.com/profile/09712039473488252840noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-9250631025236787182007-05-02T08:17:00.000-03:002007-05-02T08:17:00.000-03:00Terry, so true about the tuna. Whenever I make dis...Terry, so true about the tuna. Whenever I make dishes with canned tuna I buy a fabulous Spanish variety. A bit steep in price comparing it to the ordinary stuff. But then who wants the mushy supermarket variety once you taste something that is really delicious. Lovely dish. Love dishes like that in the spring/summer.Lovely colaboration.Valentinahttps://www.blogger.com/profile/05508889861448919270noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-34558169303309157162007-05-02T08:11:00.000-03:002007-05-02T08:11:00.000-03:00Oh this sounds like such a lovely combination of f...Oh this sounds like such a lovely combination of flavours!Trufflehttps://www.blogger.com/profile/12045183484202678148noreply@blogger.com