tag:blogger.com,1999:blog-6708804414464063909.post7818659806690115221..comments2024-03-13T07:28:09.147-03:00Comments on Technicolor Kitchen - English version: Ricotta gnocchi with lemon thyme butter saucePatricia Scarpinhttp://www.blogger.com/profile/14025126825422974626noreply@blogger.comBlogger44125tag:blogger.com,1999:blog-6708804414464063909.post-81577827119978384452013-02-18T14:07:38.813-03:002013-02-18T14:07:38.813-03:00Anna Maria, thank you for letting me know. Anna Maria, thank you for letting me know. Patricia Scarpinhttps://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-9008038663710752712013-02-16T15:28:20.140-02:002013-02-16T15:28:20.140-02:00I'd like to inform you that this page has copi...I'd like to inform you that this page has copied your beautiful photos https://www.facebook.com/photo.php?fbid=225575370902430&set=pb.187864761340158.-2207520000.1361035522&type=3&theater best regards AMRAnnaMaria R.noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-10358149132256021462008-07-17T11:16:00.000-03:002008-07-17T11:16:00.000-03:00Love the blog, always enjoy reading it. I really ...Love the blog, always enjoy reading it. I really like these gnocchi. I just made a gnocchi with choux pastry for the first time and it was incredible. Come take a look if you have a chance and let me know what you think. http://cookingquest.wordpress.com<BR/><BR/>Thanks so much!<BR/><BR/>JoeJoe Hornhttps://www.blogger.com/profile/03066784351316135612noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-2834505083158972562008-06-08T16:43:00.000-03:002008-06-08T16:43:00.000-03:00i love ricotta, too. i've never heard of ricotta ...i love ricotta, too. i've never heard of ricotta gnocchi before, but it sure looks great, esp w/the lemon thyme sauce!Jaimehttps://www.blogger.com/profile/10194510368311330032noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-53860116289454916502008-05-06T13:42:00.000-03:002008-05-06T13:42:00.000-03:00The post by "chiffonade" was not made by her, but ...The post by "chiffonade" was not made by her, but rather by Charles Treuter, internet troll, stalker and convicted felon.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-79208851499953248112008-05-01T13:19:00.000-03:002008-05-01T13:19:00.000-03:00This just looks amazing. I love your weekend herb...This just looks amazing. I love your weekend herb blogging entries every time!Sarahhttps://www.blogger.com/profile/17871378614519456494noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-44015840092921786292008-04-30T11:20:00.000-03:002008-04-30T11:20:00.000-03:00Oh my GAWD. I just audibly gasped when I saw this...Oh my GAWD. I just audibly gasped when I saw this recipe. Seriously incredible, Patricia! Am bookmarking this one to try pronto! :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-41837057141252146642008-04-29T16:48:00.000-03:002008-04-29T16:48:00.000-03:00I love gnocchi and do those little dumplings you m...I love gnocchi and do those little dumplings you made ever look good, I wish I had some right now.Juliehttps://www.blogger.com/profile/14614309577904580614noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-57871182194586838842008-04-29T11:56:00.000-03:002008-04-29T11:56:00.000-03:00I would never, ever frown in ricotta's presence. ...I would never, ever frown in ricotta's presence. I love the stuff! This recipe is a great idea!RecipeGirlhttps://www.blogger.com/profile/03387369904765600870noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-7382470314395804472008-04-29T04:46:00.000-03:002008-04-29T04:46:00.000-03:00Are you kidding me, I LOOOVE Ricotta!! It's one of...Are you kidding me, I LOOOVE Ricotta!! It's one of the best things in this world!!Mmm! And plus I love gnocchi, and I've never tried gnocchi and ricotta together the way it's featured in your recipe...but it sounds so incredibly good and mouthwatering!Mariannahttps://www.blogger.com/profile/14533765887603042859noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-36637513919090157222008-04-29T03:45:00.000-03:002008-04-29T03:45:00.000-03:00Mouthwatering!RonellMouthwatering!<BR/>RonellAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-65071895060553263502008-04-29T01:05:00.000-03:002008-04-29T01:05:00.000-03:00I love fresh thyme and this sounds just delicious!...I love fresh thyme and this sounds just delicious! Very creative recipe.Kalyn Dennyhttps://www.blogger.com/profile/02499065771517548587noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-83019480594184227492008-04-29T00:13:00.000-03:002008-04-29T00:13:00.000-03:00That ricotta gnocchi looks so good!That ricotta gnocchi looks so good!test it commhttps://www.blogger.com/profile/07795596315329913917noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-49910187116303447842008-04-28T21:28:00.000-03:002008-04-28T21:28:00.000-03:00That plate looks delicious, I have a similar recip...That plate looks delicious, I have a similar recipe that I was waiting to try out but your version makes me want to make it right now! :)Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-38320316450601261302008-04-28T19:28:00.000-03:002008-04-28T19:28:00.000-03:00ricotta gnocchi is one of my favorites! and that ...ricotta gnocchi is one of my favorites! and that sauce sounds fabulous!steph- whisk/spoonhttps://www.blogger.com/profile/05709365593334880722noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-54149500504925601522008-04-28T11:32:00.000-03:002008-04-28T11:32:00.000-03:00Stella, fresh herbs are wonderful, aren't they?Pet...Stella, fresh herbs are wonderful, aren't they?<BR/><BR/>Pete, to me, there's nothing wrong with it. :)<BR/>Thank you, my dear friend!<BR/><BR/>Mark, you've said it all. ;)<BR/><BR/>Deb, me neither!<BR/><BR/>Silvia, I'm glad you like it, sweetie! ;)<BR/><BR/>Cathy, thank you!<BR/><BR/>Susan, very light indeed and healthy!<BR/><BR/>Michelle, high five! :)<BR/><BR/>Margot, thank you, darling!<BR/><Patricia Scarpinhttps://www.blogger.com/profile/14025126825422974626noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-29485469729068267242008-04-28T11:19:00.000-03:002008-04-28T11:19:00.000-03:00This looks amazing, just what I would need for din...This looks amazing, just what I would need for dinner :-) I'll definitly try this!Dagmarhttps://www.blogger.com/profile/00305344272806016411noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-48650789484553661292008-04-28T09:28:00.000-03:002008-04-28T09:28:00.000-03:00Fresh thyme is also an obsession of mine these day...Fresh thyme is also an obsession of mine these days and I love ricotta! Have you ever tried making it yourself? Amy, of Eggs On Sunday, has a great recipe on her site, so easy and incredibly delicious! Your gnocchi look so tempting!LyBhttps://www.blogger.com/profile/17504659088765433358noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-74887819374271160442008-04-28T08:55:00.000-03:002008-04-28T08:55:00.000-03:00Love gnocchi and these look so yummy.Will try to m...Love gnocchi and these look so yummy.<BR/>Will try to make them later this week, love that they have ricotta in them.<BR/>Keep up the great workAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-19788689312458539462008-04-28T02:22:00.000-03:002008-04-28T02:22:00.000-03:00That looks yum-licious. (?)I LOVE ricotta. And f...That looks yum-licious. (?)<BR/>I LOVE ricotta. And fresh thyme!<BR/>I used a little thyme tonight. It gives so much flavor, but it doesn't overwhelm.Emilyhttps://www.blogger.com/profile/17204776831565649927noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-48364400708007434542008-04-28T01:01:00.000-03:002008-04-28T01:01:00.000-03:00I agree, not like ricotta? What is wrong with thos...I agree, not like ricotta? What is wrong with those people? I made ricotta gnocchi recently too...Next time I'll have to try the lemon thyme sauce. Quite delicious!Ginnyhttps://www.blogger.com/profile/15599063122576595853noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-18048420803563390952008-04-27T22:35:00.000-03:002008-04-27T22:35:00.000-03:00Wow - now this is something I would not have thoug...Wow - now this is something I would not have thought of and so glad I found. I love the presentation of it - lovely.gizhttps://www.blogger.com/profile/03909193699597525772noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-11247698054235947362008-04-27T19:32:00.000-03:002008-04-27T19:32:00.000-03:00Wow, the gnocchi looks really good and even though...Wow, the gnocchi looks really good and even though I've never had any I have to give them a try soon!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-6100429107755710662008-04-27T19:04:00.000-03:002008-04-27T19:04:00.000-03:00Dear Patricia,Thank you for your message, you are ...Dear Patricia,<BR/>Thank you for your message, you are so sweet. I am doing fine. I just can't seem to get back to blogging since I took a break. Sadly, I seem to have lost my inspiration and enthusiasm. But I hope that this coming weekend, I will photograph some food and post something. My blog was one last Friday, but even that could not inspire me to write again...so sad, I know. But I have toNora B.https://www.blogger.com/profile/04360757422555317095noreply@blogger.comtag:blogger.com,1999:blog-6708804414464063909.post-34336817943741180422008-04-27T15:06:00.000-03:002008-04-27T15:06:00.000-03:00Neat! I always shy away from gnocchi because of ...Neat! I always shy away from gnocchi because of preparing the pototoes, but the use of ricotta is excellent - would love to try.T.W. Barritt at Culinary Typeshttps://www.blogger.com/profile/08707931838240978818noreply@blogger.com