I love holidays – who doesn’t? :)
Lazy days like today call for a special breakfast, like these banana pancakes – they are delicious with fresh fruit, especially strawberries. A wonderful way to start the day. :)
Banana pancakes
from Simple Essentials Fruit
2 cups + 2 tablespoons (300g) all purpose flour
3 teaspoons baking powder
2/3 cup (116g) brown sugar, packed
1 cup (240ml) buttermilk
2 eggs
4 ripe bananas, mashed
1 ½ tablespoons (21g) unsalted butter
½ cup maple syrup or honey, to serve
Place the flour, baking powder, sugar, buttermilk, eggs and bananas in a large bowl and mix to combine. heat a large non-stick frying pan over medium heat. Add a little of the butter and pour 1/3 cup (80ml) of the mixture into the pan and cook, in batches, until bubbles appear on the surface. Turn the pancakes and cook for 1 minute or until golden. Repeat with the remaining mixture.
Serve in stacks layered drizzled with the maple syrup or honey.
Serves 4 – I halved the recipe, used ¼ cup (60ml) of batter per pancake and got 12
Thank you, Patricia. THANK YOU. ;D
ReplyDeleteI love pan cakes !!! Nice pictures you have. How envy!
ReplyDeletethese pancakes are first on my next-bake-list :)
ReplyDeleteI can't think of banana pancakes without humming a little Jack Johnson :)
ReplyDeleteThink I may make these for the husband's birthday this weekend!
I am not really a fan of pancakes but if someone were to make it for me, just like that, in front of me, I would not say NO. :)
ReplyDeleteMy favorite way to eat banana pancakes is with condensed milk and of course, more fresh bananas! :)
ReplyDeleteI love my banana pancakes with chocolate chips or date syrup on. These look delicious and love how they use buttermilk
ReplyDeleteBananas + Pancakes = always a winner!
ReplyDeleteCam, sweetie, xoxo!
ReplyDeleteHoney Boy, thank you for stopping by!
Paula, I hope you like them, darling!
Sarah, that is a tropical combo, I'll say. ;)
Hope he likes it, sweetie!
Tigerfish, I'll try to change you mind. :)
Mark, now you've got me craving sweetened condensed milk! I freaking love the stuff. :)
Katie, that idea of adding choc chips is wonderful, sweetie!
Thank you!
Milly, thank you for visiting! I'm glad you like the recipe!
Yay...and I have bananas in the freezer that I can use to make this. Thanks for sharing...looks yummy.
ReplyDeleteI have not been loving my pancake recipes lately. These look heavenly. My kids aren't banana fans. What do you think of swapping out the bananas for sweet potatoes? I will let you know how they come out!
ReplyDelete