Technicolor Kitchen - English version

In the kitchen since the age of 11 and having loads of fun with it.

Wednesday, June 29, 2011

Olive and herb focaccia

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I do not understand people who don’t like olives – don’t get me wrong, I have my own food pet peeves (won’t eat liver for the life of me),...
11 comments:
Monday, June 27, 2011

Pear gingerbread cakes

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On the couch, trying to find something nice on TV the other day, the hubby asks: “have you watched ‘The Painted Veil’ ?” – “Yes, four time...
10 comments:
Friday, June 24, 2011

Lemon, lime and coconut bars and good/bad additions

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I know, I know, I’ve made lemon lime bars before (and those were delicious, by the way). But there’s a special addition to these: coconut...
11 comments:
Wednesday, June 22, 2011

Chocolate-orange truffles with almonds - flavor combos that never tire

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Since you already know that I obsess over things from time to time it will come as no surprise to you that I’ve put chocolate and orange ...
8 comments:
Monday, June 20, 2011

Summer blueberry tart and nice surprises

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Isn’t it great to find good things unexpectedly? Surfing the net I accidentally discovered that Camera Obscura is the band responsible fo...
17 comments:
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