Technicolor Kitchen - English version

In the kitchen since the age of 11 and having loads of fun with it.

Thursday, December 29, 2011

Nectarine and blackberry crumble

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Last time I posted a crumble recipe here I told you about one movie I loved watching as a kid – this past weekend I finally watched, from...
4 comments:
Tuesday, December 27, 2011

Cherry almond bars

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I watched “Ides of March” last week and liked it a lot; it is very difficult to pay attention to anything else when Gosling and Clooney a...
10 comments:
Thursday, December 22, 2011

Gingerbread chocolate madeleines

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My last holiday post almost turned out like a big FAIL: after baking these delicious and oh, so tender madeleines I decided to deep them o...
9 comments:
Monday, December 19, 2011

Eggnog pound cake with crystal rum glaze

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I told you I was going to make Flo Braker’s eggnog pound cake, didn’t I ? I am so glad I did – this cake is delicious! Very tender, with a...
10 comments:
Friday, December 16, 2011

Holiday biscotti + Nicolas Winding Refn

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I cannot wait for “Drive” to arrive here but the first time I ever heard of Nicolas Winding Refn was when he got a prize in Cannes this y...
7 comments:
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